News from Summa

Former student Rob van der Veeken is head chef at the Michelin-starred restaurant Karpendonkse Hoeve in Eindhoven.

About 100 aviation service providers in training visited the provincial government of North Brabant.

Lisa Matthijssen, a former student of Summa Brood & Banket, wins the Golden Gard.

Working in the fashion industry can sometimes feel like a top-level sport. First-year fashion students went to boot camp.

Fun facts about our machining training courses and the machining profession.

Cooking with a true Michelin-starred chef. A mouthwatering opportunity for Summa Horeca students.

First-year Allround hairdressers went all out during the makeup competition with the theme 'sweet candy'.

Fun facts about the Road Transport Driver training and the driving profession.

The lower the pH, the more acidic the soft drink.